The term “oxygen scavengers” is applied to substances that chemically combine with and effectively remove oxygen from the headspace of the packaging environment. Oxygen scavengers may be incorporated ...

Food packaging and monitoring are a major focus of food industry-related nanotech research and development. Packaging that incorporates nanomaterials can be “smart,” which means that it can respond to ...

Imagine buying a loaf of bread that stays fresh longer, or a package of meat that resists spoilage without added preservatives. Sounds like a dream, right? Advancements in active packaging are making ...

Foodborne illness is caused by contamination with pathogenic microorganisms and chemical hazards like heavy metals. Exposed consumers may suffer from acute gastrointestinal disease or more serious ...

CINCINNATI--(BUSINESS WIRE)--ProAmpac, a leader in flexible packaging and material science, announces the launch of ProActive Intelligence Moisture Protect (MP-1000), a patent-pending breakthrough ...

Food spoilage, postharvest losses and foodborne illnesses are significant issues worldwide. Radiation processing technology in combination with secure food packaging is a means to assure food safety ...

Global Active and Intelligent Packaging Market · GlobeNewswire Inc. Dublin, Aug. 26, 2024 (GLOBE NEWSWIRE) -- The "Active and Intelligent Packaging - Global Strategic Business Report" report has been ...

What have these three scenarios got in common? The tin of baked beans that urges you to buy it as you pass along the supermarket aisles (assuming you still shop for goods and they are not all ...

Active packaging is a vital consideration when it comes to protecting pharmaceuticals and other medical supplies from oxygen and moisture. When it comes to pharmaceutical and healthcare products, many ...