In a medium bowl, stir together the mayonnaise, gochujang, and toasted sesame oil until smooth. Add the drained tuna and ...

I've always been fascinated by what celebrities eat. With access to private chefs, Michelin-starred menus, and the finest ingredients, they can munch on just about anything. So naturally, I wondered: ...

As American as apple pie, tuna melts prove that the unexpected combination of tuna salad and hot cheese can be deeply ...

There’s something so nostalgic about a tuna fish sandwich. They were go-to lunches during everyone’s childhood, and Ina Garten says it’s time to bring them back — but make them better! Garten’s ...

Tuna salad might bring back memories of childhood lunches, but this version is all grown up! With bright mint, crunchy walnuts, and creamy Greek yogurt, it’s fresh, satisfying, and packed with protein ...

Boasting the perfect balance of creaminess and crunch, this tuna salad features tender tuna, crisp celery and sweet onion in a bright, lemony dressing. Served as a sandwich (hot or cold) or nestled ...

ASTORIA, Ore. — One of Oregon’s most valuable seafoods is more popular than ever, but its nickname may fool you: chicken of the aea. It’s albacore tuna, and it is a fish that is grounded in Oregon ...