For more than 40 years, the American Angus Association’s Angus Heritage Foundation has recognized the passion, dedication and ...

The American Angus Association® recognized its inaugural class of Data Driven Herd recipients during the 2025 Angus ...

Connealy Craftsman named top sire for a second consecutive year, recording over 6,000 progeny.

Red Angus producers will soon have more access to market-based premiums along with potentially seeing an increased demand for the breed, according to Tom Brink, CEO of the Red Angus Association of ...

THE Aberdeen Angus has an enviable reputation within the cattle breeding world and few doubt the quality meat this iconic native breed produces. The Angus lost ground in the 1970s onward, mainly to ...

Thirty years ago, Hereford cows populated the cattle farms of the American countryside. There were a few black cows and an occasional blonde Charlois, but the red and white Herefords made up the vast ...

Across the globe, certain cow breeds stand out for their immense size, strength, and adaptability. From the towering Chianina of Italy to the sturdy South Devon in the UK, these breeds play a vital ...

The American Angus Association 142nd annual convention of delegates gathered Nov. 2 in Kansas City, Missouri, and five ...

If you want to draw a blank stare from the average city dweller, mention such names as Charolais, Limousin, Simmental, Maine-Anjou, Pierough, Normandy, Torentaise or Blonde D`Aquitaine. Even some ...

Dawn Meats and Lidl won the coveted award of the world’s best steak for a grass-fed Angus sirloin. The steak is sold by Lidl ...