Serves 16-20 (4- to 5-ounce) servings. Recipe is by Holly Clegg from her "KITCHEN 101" cookbook. For Beef Sliders, fill miniature rolls with brisket, Brie and red onion. 1 (5- to 6-pound) brisket ...

This recipe is a Hy-Vee featured recipe that you can pick up right at the store! For more deals and information on everything Hy-Vee has to offer visit www.hy-vee.com. Slice the rolls in half ...

These beef sliders with avocado salsa are perfect for any gathering. The juicy beef patties topped with a refreshing avocado salsa make for a delightful combination that’s sure to please everyone’s ...

Formerly located at 3097 Maple Drive, Atlanta. Q: Here is a must-do for the "From the Menu of" feature: Mosaic's sliders. They are the best little cheeseburgers in this city, maybe the world, and I ...

KUSA - The cattle industry is Colorado's largest agricultural sector. Colorado ranks 10th in the nation for cattle numbers, with 2.6 million head of cattle and 13,000 beef producers throughout state.

KANSAS CITY, Mo. — It’s bit-sized twist on a classic! We’re turning corn beef hash into finger food. “Fun, festive, and DELICIOUS. These mini Ruebans, or corned beef sliders, will be a hit this St.

At Macallans Public House in Brea, Excecutive Chef Roman Jimenez corns his own beef and makes his own pickles. But you don’t have to. Here he shares a couple shortcuts, his secret sauce formula and ...

Ground beef is a dinner everyone likes, and this recipe lineup should give you a helping hand! Think cozy cheesy pasta, quick ...

2½ cups beef stock ¾ cup dry red wine 1 tbsp. honey 6 black peppercorns 1 bay leaf 3 fresh thyme sprigs, divided ½ (17.3-oz.) package frozen puff pastry dough, thawed 8 tbsp. unsalted butter, divided ...

The Buffalo Bills are on their way to Detroit for a premier showdown with the Lions. There are two main delicacies that Buffalonians (Buffalanders?) hold near and dear to their heart: Buffalo chicken ...

Formerly located at 3097 Maple Drive, Atlanta. Q: Here is a must-do for the “From the Menu of” feature: Mosaic’s sliders. They are the best little cheeseburgers in this city, maybe the world, and I ...