Bordeaux is a port city on the Garrone River in the southwestern part of France. Bordeaux has a name inextricably linked to wine, the “wine” par excellence globally, whose production explains much of ...

The quest to match -- and outclass -- the best wines of Bordeaux has long driven California's most ambitious estates. When a handful of California wines outscored their French rivals in the now famous ...

Bordeaux is all about wine. Every year, nearly million bottles of wine is produced in the region and every second, 18 bottles of wine from the Bordeaux region is sold across the world. With 270,000 ...

The red grape variety Petit Verdot has had a long history of growing in the Bordeaux region yet it has only been planted in tiny quantities during recent times. Petit Verdot is a later ripening grape ...

With the UN Report on Climate Change 2021 just released this week calling for a 'code red for humanity', the timing for the Bordeaux wine region to ramp up its environmental efforts couldn’t come any ...

France is currently open for tourism, but certain restrictions are in place depending on vaccination status and the country you’re traveling from. Check the most up-to-date guidelines before planning ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

In France's southern Bordeaux region, the grape harvest is often now done at night to ensure the peak freshness required to obtain the best wine but this is also a response to climate change. With the ...

Despite the many headwinds the global wine industry is currently facing—especially the overall decrease in consumer demand—one tier of the market is holding up exceptionally well. With all the ink ...