Preheat the oven to 350 degrees and place the baking rack in the center of the oven. If your loaf is not sliced, go ahead and slice it (about 10-12 slices). Between each of the slices, spread (or ...

This dish is my favorite winter Sunday morning breakfast. I assemble the pudding the night before, and wake up to a deliciously sweet treat. The bread pudding can be stored in a covered container in ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Save this recipe for later Add recipes to your saved list and come back to them anytime. The lure of ...

(KLTV/KTRE) - Bread pudding is a decadent Southern favorite dessert. You can make it in your slow cooker, which frees up your oven for baking turkeys and sweet potatoes, which is pretty handy this ...

Preheat the oven to 300 degrees F. Grease a 9 x 9-inch pan. Mix together sugar, eggs, and half & half in a bowl; add pecans and vanilla. Pour over cubed bread and let sit for 10 minutes. Pour bread ...

Thanksgiving, like so many of humankind’s rituals, celebrates transformation, and the golden brown color of its centerpiece food -- glistening roast turkey -- symbolizes not only the transformation of ...

This casserole, adapted from Southern Living, is a fine addition to the holiday table. Makes 8 servings. 1 pound peeled, medium-size raw shrimp, roughly chopped; save some for garnish, if desired 3 ...

The deep auburn-tinged loaf of brown-butter pecan bread speaks of the ancient mystery of flour and leavening transmuted. Browning the butter gives the sweet slices added depth, not only of flavor, but ...