Q. I’m thinking about St. Patrick’s Day. Do you have a recipe for making corned beef and cabbage in a pressure cooker? A. This recipe is from “The Pressured Cook” by Lorna Sass (William Morrow and Co.

Author note: Depending on preference, feel free to peel the garlic cloves or not. Be prepared to remove any hard stems or undercooked parts of the cabbage leaves. Some leaves will not cook evenly due ...

Made from humble, budget-friendly ingredients, this slow cooker corned beef and cabbage recipe comes together effortlessly, giving you plenty of time to enjoy the St. Patrick’s Day celebration with ...

Corned beef and cabbage is a traditional Irish dinner recipe typically reserved for St. Patrick's Day, but if you grew up with a version that literally tasted like boiled socks, you may have sworn off ...

Do not fear the pressure cooker. I have so many friends who have this wonderful appliance and are too afraid to use it. As long as it has a good seal and is properly maintained, you can make the most ...

Slow cooker corned beef and cabbage is a comforting, flavorful meal that’s perfect for celebrating St. Patrick’s Day or enjoying a hearty dinner any time of the year. With tender corned beef, soft ...

This hearty Irish American dinner requires mere minutes of active time, but tastes like you've been cooking all day. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

Corned beef cabbage is synonymous with St. Patrick’s Day, but we’re here to say this comforting dish shouldn’t just be relegated to being served for a few days in March. Made with brisket, potatoes, ...