BOGOs -– those exciting little signs at the grocery store that lets you know you're about to get a bargain. Buy-one-get-one-free boxes of cereal? Yes, please. Buy-one-get-one-free cream cheese? Sure, ...

Cream cheese can be frozen indefinitely, but use it within two months for best culinary results. Defrosted cream cheese may be crumbly, but stirring vigorously should restore its smooth texture. Thaw ...

It's totally okay to freeze bulk cheese or cheese that you intend to use for cooking. If you do so, repackage it into smaller portions so you can just thaw what you need. Don't freeze artisanal cheese ...

We’ve all been there — you open the fridge and discover an excess of cheese, whether it’s leftovers from a party, the remains of a recipe or the results of grocery shopping on an empty stomach. While ...

Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...