Candied orange peels are one of those old-fashioned treats that feel both practical and special. Made with just oranges, ...

Citrus fruits are some of the most versatile gifts Mother Nature throws our way. Life gives us lemons, and we use them to make everything from curd to salad dressing. In fact, we’ve found ways to use ...

Panettone, the airy, sweet Italian bread studded with dried and candied fruits, has long been a Christmas staple. But, the often cheap and cheerful treat that costs around $10 for a circular, domed ...

It's truly a can't-miss seasonal favorite item. Aldi/Dotdash Meredith At the Allrecipes office, we're lucky enough to get to sample a lot of different products (I know—major brag). But when the ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

The highly anticipated holiday market at Eataly has arrived at NorthPark Center. This time, in addition to their always-great selection and signature gift boxes, they’ve introduced a line of artisan ...

Panettone, the Italian sweet bread with the plush texture, has become a true holiday tradition in California. Scores of Bay Area stores import versions from Italy, and more and more bakeries are ...