Interestingly, while many assume red peppers, being fully ripe, are the most nutritious, this study found the yellow ones ...

Trader Joe’s has built a reputation for embracing bold seasonings and limited-time favorites for heat lovers, from Spicy & ...

Although grown as annuals in many parts of the U.S., pepper plants are actually perennials and can be overwintered so they ...

Genebanks collect vast collections of plants and detailed passport information, with the aim of preserving genetic diversity for conservation and breeding. Genetic characterisation of such collections ...

The response of pepper varieties to Egyptian broomrape and nodding broomrape was characterized in comparison with tomatoes grown in pots and in aqueous solution, according to two criteria: 1.

Without the process of domestication, humans would still be hunters and gatherers, and modern civilization would look very different. Fortunately, for all of us who do not relish the thought of ...

Bell pepper (Capsicum annuum L.) experiences significant qualitative and quantitative loss during postharvest. This study aimed at providing an alternative postharvest handling technology for bell ...

The bell pepper market class under which the peppers are sold in the U.S. only includes a species known as Capsicum annuum. The coloring of some C. annuum varieties may be influenced by their maturity ...