Red and green capsicum are both packed with nutrients, but which one helps more with managing blood sugar and weight? Know the key differences in their nutrients, benefits, and best ways to include ...

Capsicum, commonly known as bell pepper, is a popular and colourful vegetable that brightens up dishes in kitchens around the ...

Last year, Americans ate nearly 11 pounds of bell peppers and 8 pounds of chile peppers, based on U.S. Department of ...

Interestingly, while many assume red peppers, being fully ripe, are the most nutritious, this study found the yellow ones ...

Bell peppers give a wonderful crunch and a sweet flavour to the recipes Besides salads, they are also used in a variety of cuisines. We have provided a few simple steps to julienne bell pepper. What ...

Today’s question for the chef: Is there a difference between Hungarian paprika and Spanish paprika? The short answer is yes. And here are the delicious details: Hungarian Paprika and Spanish Pimenton ...

The chile pepper (Capsicum spp.), a plant held in great esteem throughout history, was independently domesticated in a series of places including highland Bolivia, central Mexico, the Amazon, the ...

Stuffed capsicum rings are the perfect choice for a special tea-time treat or a party appetiser. Check out our easy recipe. Read Time: 3 min When it comes to potato-based snacks, there is no dearth of ...

Bell peppers, green and red, offer distinct culinary and health advantages. Green varieties, harvested early, provide a crisp ...