Soft, sweet, and so simple to make, pumpkin chapati has long been a staple of the Kenyan kitchen. Discover its history and taste here.

Chapati is a staple flatbread in Kenya, where you’ll often see it made with mashed vegetables such as pumpkin or squash. It’s one of the first dishes that Kiano Moju learned to make as a toddler, and ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Most commonly known as roti, a chapati is a ...

Making roti is not as easy as it seems, and we often end up kneading more dough than needed. Here are some tips to store the dough properly and keep it fresh. Always add some oil or ghee while ...

Fed up with cooking kid-friendly meals of lamb cutlets and steamed veggies, I found my own way to engage my young kids with spice. I am a chapati-making machine. Most nights at around 6pm I pull out ...

Adding ragi to daily diet can not only improve digestion, heart health and bone health, but at the same time it can also boost memory and mental health. Moreover, it’s gluten free composition makes it ...

For almost three years, the proverbial early bird always found Patrick Gachie tossing chapatis in his pan, a few early risers flanking him, waiting for the first batch of the snack to be dispatched ...

In the recent episode of Bigg Boss Marathi 4, contestants fought while cooking meal in the kitchen. Mira Jagganath saw the wheat dough in the dustbin and asked Amruta Dhongade why she wasted it.