Singapore chef Hawker Chan is the only chef in the world to get a Michelin star for street food. We tried the chef's char siew pork, which is sticky pork served with rice, during a three-day event in ...
Malay Mail on MSN
No gimmicks, just glaze: How Gu Zhao Wei keeps the tradition of Melaka’s red yeast rice ‘char siew’ alive
Known to locals as Kota Gu Zhao Wei, it is neither flashy nor fussy — just a humble neighbourhood shop where families gather, ...
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