In a zip lock bag, marinade the cubed chicken with the teriyaki sauce and 2 cloves of minced garlic overnight. The next day, in a large bowl, soak the rice noodles in warm water for 15-30 minutes, ...

We love checking out new restaurants around town. Paolo Campbell from a new Greenwood restaurant called The Chicken Supply joined New Day NW to give us a cooking lesson. Keep up with the latest ...

This Philippine dish signifies long life, so it is a staple at birthday parties. Pork or shrimp can be substituted for the chicken. MAKE AHEAD: The dish can be made up to 2 days in advance, but it ...

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Chef Alvin Cailan makes a Filipino favorite stir-fried noodle dish in a flash. Amp up your cooking game with these easy eats and recipes you can whip up in 30 minutes or less! Ginger Zee takes to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

Chef Romeo Oloresisimo demonstrates the steps to making this staple menu item in any Filipino household! Paired with a beautiful Riesling wine, it’s that much better! Romeo also puts together a ...

This cookbook is more than just Filipino-American recipes, it tells the story of Alvin's life while simultaneously weaving in the food between chapters. Side note: if you're an Eggslut fan, we did ask ...

While driving on Southwest Beaverton-Hillsdale Highway, Erwina's Inasal is hard to miss. The shockingly orange RV-turned-mobile eatery serves up Filipino food like pancit, a noodle dish, and barbecue ...