Almond milk muffins are like, really moist and tender. Each bite is sweet and super satisfying. Seriously good stuff. With ...

Candy companies are changing their recipes. Climate change is affecting cocoa production and leading to higher prices and scarcity. That, in turn, has the candy industry redoing its recipes to try to ...

A new report from the New York Times suggests The Hershey Company is changing the recipe for some of its chocolate products by removing milk chocolate. According to the Times, ...

This is a low-sugar, just-sweet-enough dessert to curb an after-dinner craving. With just three ingredients, it can come together quickly and needs just a little attention in the freezer. Feel free to ...

Lauren May of Must Love Herbs shared her sweet treat. Must Love Herbs food blogger and creator Lauren May shared this adorable edible pinecone recipe just in time for winter and the holiday season.

Who says you can't eat chocolate sauce every day? This two-ingredient vegan chocolate sauce carries such a rich, chocolaty flavor and goes well with so many things that it's the perfect dessert sauce ...

This post may contain links from our sponsors and affiliates, and Flywheel Publishing may receive compensation for actions taken through them. If you love chocolate, there is a good chance you have ...

Blue Diamond Almond Breeze just came out with a festive nondairy "milk" that might just be the new drink of the holiday season. The flavor: Mexican hot chocolate. Yes, that means the classic combo of ...

In lower-quality chocolate, some of the cocoa butter is replaced with cheaper vegetable fats (often palm oil), which tend to ...