Collard greens are hearty, dark green leaves that usually demand hours of cooking time, often relying on a piece of smoked meat for much of the flavor. But truthfully, collard greens have a unique ...

This is the Rushings' Southern interpretation of French creamed spinach. The collards add a pleasant bitterness to this lush side dish, but it's important to shred them finely before you simmer them ...

You love collard greens, but did you know there are so many varieties to love? And so many ways to love them? Like many vegetables, collards are mostly sold as just plain “collards” at the grocery ...

If you want wealth and happiness in 2017, you need to make sure you dine on black eyed peas, hog jowls and collard greens on Jan. 1. The black-eyed-pea, pork and greens tradition is found mostly in ...

1. You probably think of kale as a leafy vegetable that you grow on an annual basis like lettuce and cabbage. Kale, in fact, is an ancestor of cabbage. Cabbage was considered to be an improvement over ...