Keeping a clean and hygienic kitchen isn’t just about keeping your food safe; it’s also essential for a pleasant cooking environment and healthy lifestyle. Practicing proper kitchen ethics helps ...

Whether you're a chaotic grocery shopper who thrives on aimlessly wandering the aisles or a more organized customer who never shows up without making a grocery list, it's important that everyone ...

SPRINGFIELD, Mo. (KY3) - With Thanksgiving less than a week away, food preparation and safety become critical concerns for families hosting large gatherings. Private chef Kevin Lane shared essential ...

While the terms “cross-contamination” and “cross-contact” may sound very similar, they mean very different things. Cross-contamination is the term used when pathogens (bacteria, viruses, parasites) ...

We all know the rule. When you are a guest in someone's home, or at their wedding, you graciously eat the meal that is served ...

The city of Abilene Environmental Health Division regularly monitors restaurants and food establishments for compliance with state food safety requirements. Frequent inspections are essential in ...

Recent health inspections in some Pontiac restaurants revealed cross-contamination, mold and more between May and August of this year, according to Oakland County Health Department inspection reports.

Expired ingredients and cross-contamination are only some of the violations found in Pontiac between December and February, according to Oakland County Health Department inspection reports. Many of ...

This week's restaurants with the most violations included those with improper handwashing practices and cross-contamination.

Four restaurants in Caddo Parish, Louisiana, each received three critical health violations during inspections. Violations included improper food storage, incorrect food holding temperatures, and ...