Studies show that plastic cutting boards release microplastics into food. Though research has not yet proven that this ...

I cleaned out the veggie drawer last night and made a big stir fry for dinner. Garlic, ginger, carrots, onion, a couple different kinds of peppers, broccoli, cauliflower, zucchini, spinach, celery, ...

You likely use a cutting board every single day. It’s an essential kitchen tool that plays a much larger role in your health than you have probably realized. Since recent studies indicate that using a ...

The thought that wooden cutting boards hold bacteria longer may not be true—in fact, the plastic cutting board in your kitchen could be doing more harm than good, an expert told Newsweek. Chemical ...

The USDA & FDA have declared wood and nonporous surfaces (like plastic, marble, and glass) safe for food preparation. Plastic cutting boards wear with daily use and should be replaced when they ...

Liv Dansky has worked for Food & Wine since 2019 as a recipe tester and developer and, more recently, as a writer. Her work can be found across brands like Southern Living, Real Simple, EatingWell, ...

You already know that chemicals are far from the end-all-be-all when it comes to cleaning your kitchen. Your plastic cutting ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. I cleaned out ...