Bring back the taste of home with Grandma’s Chicken & Dumplings made from scratch — a warm, hearty classic that’s as nostalgic as it is delicious. Juicy shredded chicken in a rich, savory broth, ...

Our friend, Ray, who blesses us each year with two truckloads of “black gold” (horse manure), has been under the weather with the flu. He was supposed to come over for dinner and we’ve had to cancel ...

From "The Southern Living Community Cookbook" Instructions: To prepare broth, bring chicken, carrots, celery, onions, garlic, thyme, salt and water to cover to a boil in a Dutch oven over medium heat.

Between chicken and dumplings, chicken pot pie, and chicken noodle soup, it's hard to think of better comfort food than warm chicken, cream, and carbs all in one pot. The cozy mixture of tender ...

Mix all ingredients together except for flour in a large bowl. Fold flour in gently, making sure not to work the dough too much. If the dough seems too wet, add more flour until no longer tacky. Use a ...

If you think chicken and dumplings is a complicated (or heavy) dish, think again. Featuring a creamy broth, roasted chicken, savory vegetables and a crown of fluffy dumplings, the iconic comfort food ...

I was way past the threshold of adulthood before I had any idea that there was more than one kind of dumpling, but it's true. Now I've tried a variety of dumplings in a handful of countries and have ...

Flipping through "Modern Creole: A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find half a dozen recipes to add to my to-make list. Chicken and ...