It’s hard to imagine a meal more satisfying than lasagna. The classic Italian-American casserole boasts layers of tender noodles, robust sauce, savory meat and soft, stretchy cheese. And since the ...

When it comes to pasta night, our readers have their go-to recipes. These ten recipes are the most-saved of all time, and our ...

Skillet Lasagna is easy to make and only uses one pan for cooking and serving. This simple lasagna recipe with Italian sausage has fewer calories than classic lasagna and cooks on the stove in minutes ...

If you want to make an impression at your next dinner party, creating an at home pasta bar or hosting a friendly lunch, I have the perfect Italian dish for you. Yep, that’s right — lasagna. This ...

Enjoy the taste of the Italian classic in a pot with our quick and easy recipe for lasagna soup. Bright and flavorful, you ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

This easy One Pot Lasagna Soup with Sausage has all the flavors of traditional lasagna, but without the work. Juicy sausage, ...

Food Network star Sunny Anderson’s Lasagna Roll-Ups are the easy, breezy way to enjoy the classic Italian casserole more quickly and simply. Anderson’s saucy and cheesy recipe is perfect when you have ...

This recipe from Jocelyn Delk Adams is a fun twist on a classic — but probably not in the way that you’d think. These lasagna roll-ups pack all of the flavors of traditional lasagna into a new format.

The introduction of the pasta rosettes recipe explains the reason for one unique ingredient in her lasagna bake. “This is a savory pasta dish, so the addition of apricot preserves may seem strange,” ...