Precooked polenta tubes are a great way to make a quick and delicious Italian dinner. Allrecipes Magazine Looking for easy recipes that use ready-made polenta for time-saving, fuss-free meals? Tubed ...

In Italy’s Piedmont region, where polenta may be better loved than anywhere else on Earth, the cornmeal mush is a food of the fall. When the air turns crisp with the first frost and people await the ...

Do you ever go through phases with certain dishes, practically living off them for months until one day you just … stop? When my husband and I first moved in together, polenta featured big in our ...

The month of Saint Valentine conjures images of chocolate, truffles, oysters and … corn grits. Really? Yes. I understand that grits may not be the natural subject of sweet nothings, but what this ...

This is the first installment of Marion Cunningham's new column, Learning to Cook. Intended for beginners, it will run occasionally in Taste. When I first started to teach adults who knew absolutely ...

Scared to try cooking with truffles? When "60 Minutes Overtime" got one look at footage of Patricia Wells, whipping up her easy polenta and truffles dish for the 60 Minutes crew on location in ...

In Italy's Piedmont region, where polenta may be better loved than anywhere else on Earth, the cornmeal mush is a food of the fall. When the air turns crisp with the first frost and people await the ...

In Italy”s Piedmont region, where polenta may be better loved than anywhere else on Earth, the cornmeal mush is a food of the fall. When the air turns crisp with the first frost and people await the ...