End grain cutting boards are typically constructed from small pieces of wood arranged in a checkerboard pattern, with the fibers facing up so you can truly appreciate the details in the grain. But the ...
An Asian woman using a wooden cutting board in the kitchen witrh her son nearby doing homework - Kitreel/Shutterstock The age-old debate between edge-grain and end-grain cutting boards continues, ...
In my larger tested review of the best wooden cutting boards, The Boardsmith Maple End-Grain Cutting Board earned the distinction of best upgrade pick. Ahead, learn more about the distinguished ...
I made an end-grain cutting board out of cherry, maple, and black walnut. I started by cutting strips of each and gluing them together before ripping them perpendicular and alternating each one and ...
There are so many options for wood cutting boards on the market that shopping for one can feel overwhelming at first, but fortunately, it's actually easy to differentiate between them once you know ...
Recently, after becoming interested in Nakiri vegetable knives, I happened upon the YouTube channel of an amateur reviewer by the name of MrKnifeFanatic. About halfway through one of his videos, I had ...
Cutting boards are essential kitchen gear, so it’s no surprise they’re much disputed among cooks. You heard plastic is safer…or is it wood? Does it matter what type of wood? And what’s the deal with ...
Which wood cutting boards are best? Cutting boards consist of many different materials, but one of the best options is cutting boards made from wood. Not only are wood cutting boards aesthetically ...
Recently, I've invested in a solid cookware set, some Japanese knives, and a reliable cast-iron. After using shitty, plastic cutting boards for too many years. I realized a cutting board was naturally ...
I just started a business of designing and crafting end grain cutting boards. This post is not meant to advertise. Rather, I have been a member of Ars for many years and I'm excited about this new(ish ...
Having a quality knife you can depend on is only half of the cutting equation. A knife needs to be maintained with honing and sharpening, but knife care extends to the cutting board. Cutting boards ...
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