The history of magazines and journals can be fascinating in revealing the culture and mores of a readership. For example, according to The Online Books Page, “Farm Journal began in 1877. The cover ...

Blue Moon Community Farm got us through the pandemic. When so many things we took for granted, including going to the grocery store, felt perilous, our weekly drive to Kristen Kordet’s ...

Farm Journal Magazine is the U.S. farmer’s prime source of practical crops information. Magazine editors, trusted advisors and columnists, and other subject matter experts anticipate what farmers will ...

The Progressive Farmer magazine’s February issue resembles most mid-winter issues of most U.S. farm magazines. It features stories on how to grow more corn, how to whip soybean aphids and how to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. When Prairie Farmer Magazine posted notice ...

— This is the second installment in a three-part series on corn. The articles are reprinted with permission from Farm Bureau News, a publication of the American Farm Bureau. Part 1 of the series was ...

ALEXIA ALLEN HAD BEEN teaching coed programs at Duvall’s Wilderness Awareness School for a dozen years, on everything from building a fire and purifying water to identifying and eating wild foods, and ...

Milk, cheese, yogurt, ice cream and butter. The list of dairy-based or dairy-related products is virtually endless. The importance of dairy as a key source of calcium is well documented. What is ...

David Norbut has 30 years of experience in real estate developer and construction, but 10 years ago he flipped the script when Norbut Companies purchased an old dairy farm with the idea of creating ...