As I drove far too slowly for my taste past our fields, Dad observed farmers operating machinery with the capability to ...
A coalition of leading agricultural organizations sent a letter to Lee Zeldin, administrator of the U.S. Environmental ...
On a special episode (first released on November 20, 2024) of The Excerpt podcast: AI applications in vertical farming have the potential to usher in a new model that not only yields a high volume of ...
As we honor Women’s History Month in Nevada, we reflect on women's changing roles in agriculture from field labor to shaping its evolution through innovation ...
The University of Nevada, Reno, celebrated the grand opening of the Experiment Station’s Main Station Farm Science Center on Oct. 10. The event, hosted by the College of Agriculture, Biotechnology & ...
The University of Nevada, Reno, celebrated the grand opening of the Experiment Station’s Main Station Farm Science Center on Oct. 10 that marked a debut of a new classroom and research facility ...
It’s the year 2050, and the world's population has just passed 9 billion people. Economic growth has lifted hundreds of millions of people out of starvation-level poverty. But the encouraging trend ...
When Linda Vernon first took part in Annie’s Project through Ohio State Extension, she found herself in a community she barely knew existed outside her 113-acre farm in Logan County: women farmers. “I ...
What will we be eating in 2050? A sparkly gel-cube that delivers all our day’s nutrients plus extends our life by one hour? Or more likely, given where the world’s headed, seaweed protein, cricket ...
Launched for the 2023-2024 school year, Michigan Farm Bureau’s Farm Science Van allowed the organization to reach 2,130 additional kindergarten-fifth grade students at 14 schools, an 11% increase from ...
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