I made two of Mary Berry's apple cake recipes for fall. One of the cakes was made using almonds while the other had cinnamon in the recipe. The apple and cinnamon loaf was easier and quicker to make.

A classic lemon drizzle cake is simply irresistible, with its fluffy sponge and a zesty lemon syrup that infuses every slice, creating a sublime sweet and tangy treat. Mary Berry's signature lemon ...