While sitting inside the loveliest tea house I had ever been in, I read their tea guide which explained that the difference between green and black tea was fermentation. “What? No!” I exclaimed loudly ...
Thousands of years ago it was called the tea of immortality. Now fermented tea, also known as kombucha, is making a serious comeback. In Kelowna, a small brewery called MotherLove is using Okanagan ...
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