Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...

I don't care what anybody says, this recipe makes one fantastic cookie, whether you're Sicilian or not! They're super crispy on the outside, moist and figgy on the inside, and bursting with pure ...

Cuccidati are Sicilian Christmas cookies made from a rich shortcrust pastry dough flavored with orange zest and a sweet fig filling. They're popular during the holiday season in Italy and also in the ...

Figs, with their sweet, soft flesh and intriguing edible seeds, have been a cherished, sometimes even sacred food since biblical times. But nowadays, fig season can fly by unnoticed. Maybe it’s ...

Featuring fig jam, dried figs, and fresh figs (for those glorious few weeks when they’re in season), our best fig recipes earn rave reviews. Bake up a batch of fig bars or a fig cake recipe, simmer ...

Think of cuccidati as a more mature Fig Newton. The classic Sicilian cookies make an appearance around Christmastime, filling flaky dough with a fig or mixed-fruit jam. Enjoyed as is or smeared with ...

Step inside Avo restaurant on Magazine Street on March 18 and you'll find a St. Joseph's Day altar laden with traditional Sicilian treats. Among them will be fig cookies prepared the way chef Nick ...

Southern Belle’s chef and owner Joey Ward began offering “Royal Tea Service” in 2024. “Royal tea means we serve Champagne versus a high tea where they don’t. We offer a variety of cocktails including ...