Does the maple syrup you poured on your pancakes this morning actually contain just maple syrup? Or has an unscrupulous seller added in corn syrup, cane sugar or synthetic sweeteners that you would ...

Their findings highlight a sector in transition: ambitious in vision, active in experimentation, but far from achieving broad ...

Luxembourg-based deeptech company Compellio SA has announced that the partner project in which it is involved,... }} ...

NEW YORK, Oct. 3, 2018 /PRNewswire/ -- The blockchain in agriculture and food supply chain market is projected to grow at a CAGR of 47.8%. Read the full report: https ...

Food brands use blockchain tokenized loyalty to boost engagement, transparency, and customer ownership of rewards.

Inside 2020's Founded in Philly idea-stage accelerator. Revamped accelerators, round two. Rather than invite early-stage founders across any industry to its accelerator programming as it had in the ...

The United Nations estimated in 2021 that nearly 1 billion people around the world—more than 12 percent of the global population—were at immediate risk of going hungry, with the COVID-19 pandemic, ...

Food fraud siphons up to $50 billion from the global food industry every year and endangers public health. When deployed rigorously and realistically, blockchain could prevent this shadowy crime. The ...

Somdip is the Chief Scientist of Nosh Technologies, an MIT Innovator Under 35 and a Professor of Practice (AI/ML) at the Woxsen University. The world is grappling with numerous challenges, such as ...