There is no evidence that food products contain cells from aborted human fetuses as flavor enhancers, contrary to a social media claim that revives a related, previously-debunked charge about cells ...

The global fermentation enhancers market is set to grow from USD 7,300.0 million in 2025 to USD 12,875.3 million by 2035, marking an absolute increase of USD 5,575.3 million and a ...

Biotech company Senomyx has been notified by the Flavor and Extract Manufacturers Association (FEMA) that four of its savoury enhancers have been determined to the safe under Food and Drug ...

Tyson Foods and Kemin Industries announced yesterday a new manufacturing venture under way in Scranton, Ark., that produces pet food flavor enhancers known as palatants. The pet food market is one of ...

CPG companies facing supply-chain disruptions like a poor crop yield can leverage flavor enhancers to deliver great tasting, cheaper, and more sustainable products, Joan Harvey, company senior VP ...

A glass of water is always good. But water that’s been transformed into a drink that promises youth, energy, alertness, intelligence or beauty — with the simple addition of powder or drops — sounds ...