The U.S. Agency for International Development has been a major supporter of global agriculture research. Now many studies are ...

New Avery Dennison research finds global food waste will hit $540 billion by 2026, draining a third of retail revenues and ...

World Food Day is a global call-to-action focused on one of the most fundamental challenges facing humanity: how to create an equitable, secure, and sustainable food system that works for everyone.

The CDC says there is not an unusually high number of outbreaks this year. There have been a number of notable multi-state foodborne outbreaks in the U.S. this year. A listeria outbreak linked to Boar ...

Beef, coffee and produce are among the items that have gotten more expensive recently, inflation data on Tuesday showed.

The recent cyberattack on food distributor UNFI has revealed the likelihood of other data vulnerabilities throughout the F&B space. While the nation’s food supply faces all sorts of threats, from ...

With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

Food accounts for about one-quarter of all human-caused heat-trapping pollution. Meanwhile, extreme events fueled by our warming climate are impacting every stage of the food supply chain and driving ...