About 1 in 5 fish caught is linked to illegal, unreported and unregulated fishing, according to global nonprofit organization ...

DUBLIN--(BUSINESS WIRE)--The "Global Seafood Market Size, Share, Growth Analysis, By Type, By Distribution Channel - Industry Forecast 2023-2030" report has been added to ResearchAndMarkets.com's ...

Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Last October in St. John, Canada, 340 people involved in every aspect of ...

Multinational seafood companies Mitsubishi Corporation, Pulmuone Co. Ltd. and Thai Union extend MOUs to facilitate the introduction of BlueNalu’s cell-cultured seafood across international markets SAN ...

Eating fish may well be good for you, but it carries a hidden risk of exposure to so-called "forever chemicals." A new study published in the journal Science has revealed that the global seafood trade ...

Sydney aims to become a Global Destination for Seafood and Culture with the opening of its new fish market in January 2026. Visitors can look forward to a bustling mix of fishmongers, restaurants, ...

Ground handler opens 2,694 sq m temperature-controlled facility with 30,000-tonne annual capacity as salmon volumes through ...

Courtesy of the Norwegian Seafood Council. China moved up three places from sixth in 2024 to enter the top three global mar ...

There must be something in the water here this week, because everywhere you look in our food coverage, there’s more seafood. This week’s Dish column sees Dave Faries visiting Plano’s Coast Global ...