As heard in our Test Kitchen, “Nothing complicated here — just some damn good wings.” Wings are F&W Editor in Chief Hunter Lewis' favorite part of the chicken because they offer the best flavor and ...

In a small bowl, whisk together the garlic powder, lemon pepper, paprika, salt, brown sugar, thyme, and cayenne, if using. Pat the wings dry and place in a large bowl. Sprinkle with the spice mixture, ...

How to make Chicken Breast on Gas Grill Recipe, now let me say if you think it’s gonna be hard you are overthinking it. Most often, people feel that when they grill chicken, it dries out or doesn’t ...

Depending on the climate and weather conditions you live in, grilling season may be year-round. For those who were nestled away during the winters and avoiding snow at all costs, grilling season ...