Everyone with a vegetable garden should try growing kale: it's very easy and seriously good for your health. Here's how to ...

January can be downright boring for active gardeners. Besides perusing newly arrived seed catalogs and keeping houseplants alive, there just aren’t many gardening activities to undertake in the dead ...

Growing herbs and vegetables inside throughout the year allows you to maintain fresh flavor in your dishes. Try this green ...

Rough winter winds and darkness no longer force you to buy canned vegetables. Grow this veggie indoors with ease and stay ...

A suitable growing medium is essential for microgreens. Use a shallow tray filled with about one inch of quality potting soil or coconut coir. Make sure the medium is moist but not waterlogged ...

With the arrival of winter, our meals naturally become richer and greener. From mustard to fenugreek and spinach — this season offers a variety of leafy vegetables. Among them, gram greens (chana saag ...

Salad greens need plenty of sunlight to grow—typically around six hours a day. Grow them in a windowsill or near a south or east-facing window that receives bright light. Make sure the temperature ...

I’m a fan of Floret, the flower farm run by Erin Benzakein in Washington’s fertile Skagit Valley. There, on her 2-acre farm, she grows cut flowers such as sweet peas, zinnias, dahlias, sunflowers, ...