1. Rub halibut with olive oil and season with lemon pepper. Grill (on a grill or grill pan) over medium-high heat 4-6 minutes per side, or until cooked through. 2. In the meantime, blend yogurt, ...

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August slides into September. And all of a sudden its back to school with menus offering changes. On the UND campus, the students are eating everything under the sun. That’s according to Jason ...

PORTLAND, Ore. — It's time for Cinco de Mayo! The holiday falls on a Tuesday this year, which, for many people, means it's Taco Tuesday. But if you need some inspiration for this year's ...

Halibut can be tricky — too dry, too bland, too fast to overcook. But after testing multiple methods, I finally found the one that delivers juicy, flavorful fish every time. This is the halibut recipe ...

His Restaurants: MIDA and soon-to-open APIZZA, in the Boston area. What He’s Known For Mastering: Masterful pastas and pizzas. Fresh flavor combinations. Italian dishes as approachable as they are ...

A miso-infused glaze is a handy condiment that lends rich and satisfying flavor to fish, vegetables and tofu. Miso is a paste made from soybeans that are fermented with salt and a koji starter ...