Hash browns are very easy to make. I found this out one weekend when I was a young girl while my grandmother, aunt and I were cooking breakfast. I was in charge of making toast and my grandmother ...

Once upon a time, I wanted to make a hash brown egg cup but I didn’t have potatoes. I sat, shamefully questioning my breakfast-cooking abilities, until I remembered the frozen potato tots I had in my ...

Heat oven to 400 degrees. Lightly oil 12 muffin cups. In a bowl, mix together shredded potatoes, melted butter and salt, and season with pepper. Press mixture into a cup shape in the muffin tins. Bake ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Leave it to country ...

Pack all the goodness of a full breakfast plate into easy-to-eat omelet cups. These bites are filled with fluffy eggs, crispy bacon, crunchy veggies and melty cheese. And they're perfect for getting ...

The post Crowd-Favorite Hash Brown Casserole (Just Like Cracker Barrel’s!) appeared first on Upstate Ramblings.

(WSAW) - Whether you’re attending a gathering or need a quick breakfast option for family, the Wisconsin Potato Growers Association has you covered. Packed with potato goodness, this recipe for Hash ...

Try this hash brown frittata recipe if you’ve ever wondered what it would be like to pop an entire breakfast into your mouth in one bite – two, max. Seriously, it takes everyone’s favorite potato ...

Place cream cheese in a large bowl, and beat with a hand mixer for 1 minute until fluffy. Add butter, sour cream, mayonnaise, kosher salt, black pepper, garlic powder, onion powder, and dried thyme.

Start your game day off right with this simple yet filling breakfast. A Hyvee registered dietitian shows us the recipe for bacon-and-egg hash brown cups that will keep you energized for tailgating.

Hash Brown Cups pictured on Wednesday, Dec. 19, 2018. Photo by Johanna Huckeba, [email protected]. Yield: 12 servings 1 pound Yukon Gold potatoes, shredded 4 tablespoons butter, melted ½ ...