It was the icky stuff we avoided in the pond as kids, but these days algae is a trendy food product. Loved by chefs for its versatility and touted by many nutritionists for its health benefits, algae ...

DUBLIN, Dec. 30, 2020 /PRNewswire/ -- The "Algae Proteins - Global Market Trajectory & Analytics" report has been added to ResearchAndMarkets.com's offering. Algae are More Sustainable than Plant & ...

Closed photobioreactors used to scale production of Algae-C's proprietary microalgae for active pharmaceutical ingredients (APIs) at one of its partner’s algae farms. Imagine flying on a plane powered ...

For years now, scientists have been telling the world we are starting to run out of land to grow crops and raise farm animals, causing future food concerns. Researchers are now looking for different ...

Algae holds great promise. Whether it’s macroalgae (think seaweed found on beaches) or microalgae (such as spirulina from freshwater ponds), these plant-like organisms are abundant, nutritious and ...

Over the past 2 and a half millennia, algae have been utilized by humans for a variety of uses including industrial products, food, and pharmaceuticals. They are economically important, being used in ...