You don't have to book a flight to eat like you're in Italy. From cheesy stuffed shells that melt in your mouth to slow roasted porchetta with crispy edges, these dishes bring all the comfort and ...

Although this dish takes a bit of time to cook, it's really a "set it and forget it" situation. And though it's a long cooking dish, it's easy to pull together, and tastes like love and comfort.

There’s no question that pork is one of the most beloved proteins (hello, bacon!). Thanks to its fat content, pork has a particularly juicy, succulent taste that sets it above other cuts of meat.

1. Preheat oven to 350ºF. 2. Mince garlic and blend with rosemary, thyme, granulated garlic, granulated onion, and salt and pepper, making a paste. 3. Pierce meat with a sharp knife in several places, ...

The Press & Sun-Bulletin / pressconnects.com has published a variety of spiedie recipes over the years. Here's a selection of recipes from our archives, including marinades and sauces for chicken, ...

When it comes to summer cookouts, hotdogs and hamburgers, maybe even grilled chicken, are the usual suspects that come to mind. We're going to push Italian sausage to the forefront of your mind this ...