Italian-American cuisine queen, cookbook writer, prolific restaurateur and PBS television host Lidia Bastianich will be at the Tattered Cover today to sign her new holiday autobiographical read, Nonna ...

Lidia brings A Nation of Neighbors volunteers to SAME Café to connect over food and purpose. At SAME Café in Denver, Lidia hosts volunteers from Lidia Celebrates America: A Nation of Neighbors for a ...

The lineup curled around the block. Fans eagerly clutched cookbooks, hoping for a signature. They weren’t waiting for a Hollywood starlet but instead Lidia Bastianich, renown for her PBS cooking show ...

NEW YORK — Lidia Bastianich grew up in a small town in Italy where neighbors were like extended family. If kids came home from school and mom was out, they went to the neighbors for a snack. If ...

She arrived in New York at the age of 12 in 1958. Half a century later, she’s a cooking icon with five cookbooks, four television series and six restaurants to her name. Bastianich’s most recent PBS ...

The book explores the origins of different pasta shapes and sauces from various regions of Italy. Containing over 100 recipes, the cookbook includes familiar dishes and personal ones from Bastianich's ...

Add Yahoo as a preferred source to see more of our stories on Google. This image released by PBS shows Lidia Bastianich, center, with Firas Ayyad, founder of No Res Gourmet, left, and Kiki Rough in a ...