Your favorite pecan, apple, and sweet potato pies can truly shine when nested into a crust enhanced with this spice.

We may receive a commission on purchases made from links. There's no denying that pecan pie is one of the tastiest and most classic types of pie out there, but it's not necessarily the easiest thing ...

Preheat oven to 350°F. Bake crust 8-10 minutes. Let cool completely while you make the filling. Beat the whipping cream and powdered sugar with an electric mixer until stiff peaks form. Set aside. In ...

Combine corn syrup, beaten eggs, sugar, melted butter, vanilla, and salt in a large bowl; stir in chopped pecans until ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...

A drum roll, please; it’s a momentous occasion: I’m sharing a fabulous pecan pie recipe that works at high altitudes, just in time for the holidays. Rich, gooey, sweet and strongly flavored, I think ...

In a large bowl, toss pecans, cracker crumbs, brown sugar, and salt with a rubber spatula until combined. Add cream and syrup and fold with spatula until mixture starts to clump and stick together.

She made five flavors including a brown butter maple rum pecan pie. Martha Stewart had 35 homemade pies in five flavors prepped, cooked, cooled and ready for Thanksgiving before the sun even came up ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with their family and friends.