It’s that time of year when hunters find themselves sitting on a mound of ground meat trying to figure out how to make venison sausage. You can do a lot with ground venison, from burgers to spaghetti ...

If you have been fortunate to harvest a deer or two this year, then your freezer is likely filled with venison. Some households are home to numerous hunters, and the number of deer harvested could be ...

We’re back with another episode of It’s Alive and this time it’s a family affair as Brad is joined by his dad George to prepare venison andouille sausage. Dad Leone has been making these links Brad’s ...

Here are a few sausage making tips, do's and don'ts from Jason Laumb of Grand Forks: • Don't skip or skimp on the curing salt when mixing venison sausage that is going to be smoked. "Don't let anyone ...

Deer season in Mississippi is here again and on any given day, tens of thousands of hunters will be in the woods trying to harvest that big buck they've seen in trail camera photos or trying to fill ...

Many times people would like to make their own sausage. Most of the time it can be too time consuming and labor intensive, especially if you want to stuff casings. With this recipe, you can make ...

Grinding venison to make sausage can be done at home, or you can have your butcher do the grinding. Some people like to add beef or pork trimmings to their ground venison. I love venison, especially ...

A good steak, roast, or stew will always have its place in the kitchen. But as you’re about to learn, few foods are more satisfying to make and eat than hunks of meat that you’ve cured with these two ...

Jan. 8—GRAND FORKS — It's a snowy December afternoon, and the kitchen of Jason Laumb's Grand Forks home once again has been transformed into a portable meat processing shop, of sorts. The task at hand ...

No, the attached is not a mystery photo, and you don't get any money for identifying what it depicts. Actually, what you are seeing in the photo is a bunch of venison salamis hanging in a root cellar.