Changing Duo The combination of monk fruit extract with allulose has become THE sweetener in 2024. This natural pairing ...

Scientists develop greener, cost-effective xylitol production using biotechnology. This innovation promises health benefits and environmental sustainability, reshaping the sweetener industry.

A new, inexpensive urine test that measures two sugar alcohols, sorbitol and xylitol, is making it easier, faster, and far ...