Candy? Yes. Bacon? Yes! Maple candied bacon? Good God, yes! Slather thick-cut bacon in maple syrup and sprinkle it with brown sugar and a hit of black pepper for a salty-sweet delight that elevates ...

“Candied bacon” is a phrase that almost feels like a cheat code. In the early 2000s, it was ubiquitous, so much so that I almost got tired of seeing it in every menu I opened. Candied bacon made its ...

Make some delicious candied bacon! Lay out strips of bacon on parchment paper and paint with maple syrup, black pepper, and ...

I've been making this flavor-packed slider for decades for a reason. It hits every single flavor note at once and are a huge crowd-pleaser. Technique tip: Make sure you caramelize that bacon very low ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Bacon might just be the world's greatest invention and that's no exaggeration. It's crispy, salty, smoky, ...

I am not very good about cleaning my air fryer. I’ll clean the basket if it gets truly gunky, but I usually wipe it out with a paper towel, or simply cook today’s food in last night’s grease. It’s ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Candied bacon is the ultimate party snack. Sweet, salty, crispy and chewy, the contrasting flavors and textures make it irresistible—as if we couldn’t get enough of bacon already! We’ll show you how ...