Biryani! The name itself is enough to get us into a feast mode, isn't it? Be it a dinner party or just our cravings acting up, biryani seems to magically take care of everything. But what is it about ...

If you cannot say no to a plate of mutton biryani, you might be getting some hard cravings for biryani every few days. To get the perfect taste when you prepare biryani at home, you need to use a ...

The Muniyandi Swami temple in a village 45 km from Madurai hosts a three-day festival in which over 2,000 kg of rice and mutton are cooked in huge cauldrons. Welcome to Tamil Nadu's Madurai district ...

Traditional Mutton Biryani cooked with pungent spices lend special flavour to the dish. You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.

The love for biryani is above all borders or differences. It is the one dish that can instantly make a connection wherever you are, from north to south there isn't a single soul who wouldn't beam with ...

While for most of us Mutton Biryani is the ultimate comfort food, there is a community in Tamil Nadu that serves the delicious biryani as ‘Prasadam’ to their deity. In Madurai, a Muniyandi temple ...

Seven regional varieties of biryanis you’ve got to, for each day of the week if you like In her cookbook, Biryani (2009), author Pratibha Karan wrote how she was surprised by the fact that there were ...

A slow-cooked classic recipe with rice and mutton, from India Prep Time: 2 hours 30 minutes Cook time: 60 minutes Serve: 4 Ingredients 600 gms mutton, cut into 1-inch cubes 1 tbsp raw papaya paste ...

Vadakkampatti, a small village in Thirumangalam taluk of Tamil Nadu’s Madurai district, hosts an unusual annual temple festival. Where else can you find biryani served as prasad? And, it’s not just ...

What is Eid without a feast of dishes that are rich with masala, ghee and calories? After a month of abstinence, a mutton biryani is one staple that you can surely forgive yourself for. This biryani ...