Upstate Ramblings on MSN
Slow cooker shrimp boil: All the flavor, none of the backyard chaos
Cut your andouille into 1-inch pieces. Thick slices give you substantial bites of smoky, spicy sausage that won’t shrink down ...
When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay Seasoning, and you are good to go with this simple and flavorful shrimp recipe.
When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay Seasoning, and you are good to go with this simple and flavorful shrimp recipe.
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