Onion Pakoda is a popular Indian snack recipe. Pakodas are easy to make and taste delicious. Onion Pakoda is one of the most popular Indian street foods that is made differently in different parts of ...

Deep fried and moreish, these onion pakodas are perfect to start off a meal. In partnership with the Asylum Seeker Resource Centre, we speak to a refugee chef about the cuisine of her culture, her ...

If you love crispy, golden-brown onion pakodas but want to avoid deep frying, the air fryer is your new best friend! This recipe gives you all the crunch and flavor of traditional onion pakodaâ minus ...

I find myself eating a lot less meat these days and I’m not all that crazy about meat substitutes. That’s why I love veggie kebabs like these. They are both filling and delicious. Serve as a snack ...

Pakoras are crispy fritters made with onions, vegatables, chicken, fish, gram flour, spices, herbs, or anything else that takes your fancy. It is a popular snack and street food from the Indian ...

Foodies have a strong desire to snack all the time. Whether we are working from the office or working from home, we always look for something in the fridge to munch on! Today, we have decided to share ...

Mention the word pakoras, and the first thing that comes to mind is oily, deep-fried snacks, that are best avoided if one is careful about their diet. But, monsoon is around the corner, and hot ...

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For Indian food lovers, all desi snacks are equally appealing. A plate of crispy pakodas is just as tempting as a platter of tandoori tikkas. Both these kinds of snacks offer their own distinctive ...