A Jewish grandmother and mother dish on the delicious delicacies available at kosher Persian markets in Los Angeles. LOS ANGELES (JTA) — Persian culture makes up an important part of the Jewish ...

Makes approximately 2 dozen 3- to 4-inch square thin flatbreads. These breads are more like cookies than flatbreads, but they are so simple and delicious we had to include them. They are made with ...

Originally published in 2015, “History of Bread in Iran” has been published by Iranshenasi Publishing in Tehran. Another Persian translation of the book by Abdolmajid Zavvari, Ehsan Alaipur and Mahmud ...

A traditional Persian stew of chicken and eggplant is served alongside basmati rice with a crisp golden top and a plate of fresh herbs topped with nuts, radishes and a block of feta cheese. The herbs ...

Flatbreads like pita and naan have reigned supreme in the Middle East and South Asia for thousands of years, enjoyed as accompaniments to all sorts of tasty meals. Over time, these two foods have ...

It doesn’t take long to get a feel for the humor of Jayson and Jaymes Khademi, brothers and owners of Saffron JAK, the flatbread pizza food truck and now Persian bakery/café in North Phoenix. The JAK ...

In the UK, Amir Parsa was a chemical engineer researching the fabrication of printed circuit boards, and in Iran he had his own chemical manufacturing company. But when he moved to the U.S. seven ...

The day Naz Deravian arrived in North Vancouver from her native Tehran, she turned 10. Having fled Iran at the height of the revolution and hostage crisis two years earlier, in 1980, first to Rome, ...