Nobody makes a better pie crust than my mom. She's been rolling 'em out for most of her 88 years, and even though her hands are riddled with arthritis now, her pie crusts are still as flaky and ...

Imagine yourself reclining on a sunny Hawaiian beach, sand between your toes, delighting in the creamy, coconutty bliss of Haupia. This traditional Hawaiian treat, often savored as a pudding or pie ...

Nut crusts offer a world of possibilities in terms of texture and flavor. The most familiar recipes combine finely chopped nuts with melted butter, sugar, and a trace of salt into a mixture that's ...

This pie includes both the fat and the water of canned coconut milk to add richness without a tropical taste. Start the recipe by opening the can and scooping out the solid white top into a separate ...

I tried recipes for pecan pie from celebrity chefs Ree Drummond, Guy Fieri, and Ina Garten. Fieri's recipe used a store-bought crust, and Garten's crust recipe was amazing. Drummond's homemade sweet ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Melissa Clark's Maple-Honey Pecan Pie. Substituting ...