Basil gets tall and leggy from low light, lack of pruning, or overfertilizing. Signs include sparse leaves, excess flowers, and short stems from overharvesting. Revive it with proper care, pruning, ...

The basil plant (Ocimum basilicum) is known for its distinctive smell, and of course, its inclusion within a multitude of food recipes. But as a grower, you may sometimes find that your plant has ...

Picture an enticing Caprese salad in front of you — ripe tomatoes, creamy mozzarella, olive oil, and fragrant, sweet basil (Ocimum basilicum). If you grew the tomatoes yourself, then you may have used ...

At my condo, my garden is limited to two large containers where I usually grow tomatoes, but this year I’m using one to grow basil so I can make homemade pesto, which I love. Basil is a warm-weather ...

Make sure to keep basil in warm temperatures away from drafts or cold air. Ideally keep temperatures between 70ºF and 85ºF, ...

Basil plants (Ocimum basilicum) are a popular herb belonging to the mint family. Despite their ties to Italian cuisine, they actually originate from India. Basil's aromatic leaves offer a range of ...