Potato mashers may seem like kitschy, one-use products, but they're actually the secret to making soft, melt-in-your-mouth potatoes that aren't sticky. Some can double as a meat tenderizer and pound ...

If you’re still using one of those traditional hand-held potato mashers, chances are you’re getting nicely defined triceps but rather clumpy mashed potatoes. While there’s certainly nothing wrong with ...

Its ergonomic handle keeps hand and wrist strain at bay. There are so many delicious forms a potato can take — whether ...

If you've ever used a fork to crush your mashed potatoes, then you know. It doesn't quite cut it. Fact: The creamiest mashed potatoes can only be achieved with one of the best potato mashers. Luckily, ...

Potato mashers consist of a sturdy handle attached to a flat base with holes or cutouts, which do the mashing. Potato ricers work on a squeezing mechanism and considerably reduce stress on hands and ...

I have an odd affinity for "unitaskers," a term coined by Alton Brown to describe single-use kitchen tools. Boiled egg holders, those little corn-shaped holders you can use to 'hold' hot ...

In the ricer, we trust. The real reason to wear extra-comfy pants on Thanksgiving is a big bowl of buttery, fluffy, luxurious ...