Melt butter in a large stock pot on medium low heat. Saute onions and celery together until the onions are soft. Add the ...
The conundrum of what to do with your leftover roast ham is the best problem to have. Paired with peas, it makes an excellently meaty split pea soup. When sliced, ham can also be thickly layered into ...
This is a great basic homemade potato soup that's made even better with the addition of ham. A fantastic use of the leftover holiday ham. Lynne uses the perfect combination of veggies that give this ...
CHICAGO (WLS) -- Tracy Butler has been Cooking up a Storm with chefs from restaurants all over Chicago and the suburbs. But, on Thursday, she did something a bit different. Jennifer Goolsby is not ...
This super Easy Cheesy Ham and Potato Soup warms you up on a chilly day. The potatoes simmer right in chicken stock soaking ...
Potato soup is a beloved Southern classic, with over 100 million search results online. This dish highlights the potato as ...
With only a dimly lit Christmas tree illuminating the room in our quiet house, Im savoring the last waking hours of our holiday decorations knowing my husband will start dismantling everything in the ...
In a large Dutch oven, heat stock over medium‑high heat. Stir in potatoes, ham, onions, celery, minced garlic and bay leaves. Bring to a rolling boil then reduce heat to simmer. Cover and cook until ...
Historically, Cajuns cured their own ham in smokehouses. Even when there was little else to eat, the smokehouse would always have some trimmings left from a boucherie. Potatoes, found in abundance ...